Were you even a kid growing up in Britain if these weren't the BEST part of tea time? 😊 Recipe below but PLEASE also share your most nostalgic foods as I wanna reminisce... INGREDIENTS 3-5 Maris piper potatoes peeled and left whole 2 tbsp corn flour 2 tsp garlic powder 1 tsp sweet paprika Salt and pepper to season 1 ltr vegetable oil to deep fry METHOD 1. Boil your potatoes in cold salted water for around 10-20 minutes until they are tender but not mush, just falling off the tip of a knife 2. D

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